Yield: 4 servings
Measure | Ingredient |
---|---|
2 cups | Diced peeled jicama |
3 \N | Peeled seedless oranges, cut |
\N \N | Into sections, about 1 cup |
2 tablespoons | Freshly squeezed orange |
\N \N | Juice |
¼ cup | Finely chopped red onions |
3 tablespoons | Finely chopped red bell |
\N \N | Peppers |
3 tablespoons | Chopped fresh cilantro |
½ teaspoon | Salt |
3 \N | Turns freshly ground black |
\N \N | Pepper |
Combine all of the ingredients in a bowl and toss until thoroughly blended. This can be made a day ahead and stored in the refrigerator in an airtight container.
ESSENCE OF EMERIL SHOW #EE2354