Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Dried basil |
| 1 cup | Dried parsley |
| ½ cup | Oregano |
| ½ cup | Dried minced onion |
| ¼ cup | Dried thyme |
| ½ cup | Dried minced garlic |
| 1 tablespoon | Black pepper |
| 1 teaspoon | Dried sage |
Blend thoroughly, store in airtight container For gift: Place blend in a pretty jar. Fill linen napkin lined basket with herb mix, several packages of pasta, pasta tools, and recipe for spaghetti sauce as follows: Add 1 tablespoon of mix to 2 cups of fresh peeled chopped tomatoes. Simmer til tomatoes are tender but not mushy. Serve over pasta.
Recipe by: Lisa Lepsy Posted to MC-Recipe Digest V1 #719 by Babygoil@... on Aug 4, 1997