Vegetable seasoning mix
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Salt |
| ½ | teaspoon | Garlic powder |
| ½ | teaspoon | Cayenne pepper |
| ½ | teaspoon | Black pepper |
| ½ | teaspoon | White pepper |
| ½ | teaspoon | Onion powder |
| 2 | teaspoons | Sweet papkika |
| ⅛ | teaspoon | Dill seeds; ground |
| ¾ | teaspoon | Ginger; ground |
| ¾ | teaspoon | Dry mustard |
| ¾ | teaspoon | Sweet paprika |
| ¾ | teaspoon | California Red chiles; dried and ground |
| ¾ | teaspoon | Guajillo or Ancho chiles; dried and ground |
| ½ | teaspoon | Cinnamon; ground |
| ½ | teaspoon | Nutmeg; ground |
Directions
Recipe by: Paul Prudhomme
Converted by MM_Buster v2.0l.