Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Brandy |
| ¾ cup | Irish Whisky |
| 1 cup | Sweetened condensed milk |
| 2 cups | Heavy cream |
| 2 tablespoons | Chocolate syrup |
| 1 tablespoon | Instant coffee |
| 1 teaspoon | Vanilla |
| 1 teaspoon | Almond extract |
Combine all ingredients in blender; mix well. Fill in bottle; cap. Store in refrigerator. Yields: 34 ounces CRAZY COYOTE’S Scottish Smoothie: ~ - Variant on above drink Substitute 1) Scotch (a good blend) instead of Irish Whisky 2) Bavarian Heavy Cream instead of whipping cream 3) ¼ cup coffee liquor for the instant coffee And to keep it on the chile theme.. Prairie Fire 1 shot tequila 4+ drops of Tabasco or your fav hot sauce.
Add hot sauce to the shot.. drink! Posted to CHILE-HEADS DIGEST V4 #248 by Chipotle Coyote <coyote@...> on Dec 25, 1997