Hot pepper mustard vinaigrette
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Hot pepper mustard |
| 1 | tablespoon | Freshly squeezed lime juice |
| ¼ | cup | White wine vinegar |
| ½ | cup | Olive oil |
| Salt and pepper to taste | ||
Directions
Straight out of Chile Pepper Magazine, and I haven't tried any of them.
Try this recipe over a salad of grilled chicken, avocado slices, spinach and red onion.
#1 Combine all ingredients in a glass jar. Cover and shake well.
Posted to CHILE-HEADS DIGEST by saundrah@... on Aug 11, 1999, converted by MM_Buster v2.0l.