Honey mints

Yield: 1 servings

Measure Ingredient
1 cup Warm honey
2¾ cup Powdered milk (non-instant)
4 drops Oil of peppermint
Green food coloring

Mix ingredients and knead until all milk is absorbed. Pull like taffy, stretch, cut. Origin: Homemaking Booklet, Mormon Church, 1978 Shared by: Sharon Stevens

Submitted By SHARON STEVENS On 10-02-94

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