Holiday party dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Mayonnaise; or salad dressing |
| 8 | ounces | Sour cream |
| 1 | can | Water chestnuts; drained and finely chopped |
| 2 | tablespoons | Chopped pimiento |
| 1 | tablespoon | Sliced green onion |
| 2 | tablespoons | Beef flavor instant bouillon |
| ½ | teaspoon | Worcestershire sauce |
| ¼ | teaspoon | Garlic powder |
Directions
In medium bowl, combine all ingredients. Mix well.
Cover; chill.
Stir before serving.
Garnish with additional green onion if desired.
Refrigerate leftovers.
Serve with potato chips or fresh vegetables.
Makes about 2½ cups.
Posted to MC-Recipe Digest V1 #923 by "abprice@..." <abprice@...> on Nov 25, 1997