Yield: 1 servings
Measure | Ingredient |
---|---|
\N \N | Canola oil; for cooking |
1 cup | Hoisin |
⅓ cup | Fresh lime juice |
⅓ cup | Canola oil |
\N \N | Salt; to taste |
\N \N | Freshly-ground white pepper; to taste |
In a nonstick pan, coat with oil and cook hoisin for 3 minutes. Transfer to a blender. Add lime juice and blend, drizzling in the oil. Add seasoning.
Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD NETWORK - (Show # MT-1A37)
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@...
~or- MAD-SQUAD@...
01-21-1999
Recipe by: Ming Tsai
Converted by MM_Buster v2.0l.