Hickory-smoked cheese dip
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Cottage Cheese |
| ½ | cup | Sour Cream |
| ¼ | teaspoon | Garlic; Minced |
| ½ | teaspoon | Salt; Hickory-Smoked |
| 1 | tablespoon | Green Onion; Minced, Use All |
Directions
Blend the cottage cheese and sour cream until smooth.
Add the remaining ingredients blending well. Cover and chill. Makes about 1½ cups of dip. SUGGESTED DIPPERS: Potato Chips, Water Crackers, Ham, Mushrooms, Snow Peas