Jack cheese dip

Yield: 1 Servings

Measure Ingredient
2 \N Tomatoes
1 pounds Jack cheese
1 can (small) black olives
1 can (small) diced green chilis
\N \N Green onions
\N \N Cilantro
8 ounces Italian dressing with cheese; (Cheese Fantastico or something like it)

Drain some of the oil from the dressing. Place all ingredients in a food processor and chop until fine (do not puree). Serve with tortilla chips or crackers.

Posted to TNT Recipes Digest by Lisa <byhisgrc@...> on Apr 09, 1998

Similar recipes