Green chilie cassaerole
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Hamburger |
| 1 | small | Onion, chopped |
| 1 | can | Green chilies, chopped |
| 1 | can | Cream of mushroom soup |
| 1 | cup | Milk |
| 10 | Corn tortillias, torn into small pieces | |
| 1½ | cup | Shredded sharp cheddar cheese |
Directions
In a large skillet brown ground beef and add onion. Drain fat and add green chilies, and soup that has been mixed with the milk. Mix well, then stir in torn tortillias, and 1 cup shredded cheese. Turn mixture into greased casserole dish. Top with remaining cheese. Bake at 350 F for 30-45 minutes or until hot and bubbly.
Posted to EAT-L Digest 09 Oct 96 From: Amanda Lawrence <alawrence@...> Date: Thu, 10 Oct 1996 05:27:12 -0500