Go big red popcorn (for all of you nebraska fans!)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | quarts | Popped corn |
| 1 | pack | (12-ounce) of red hots |
| Sugar | ||
| 2 | Sticks margarine | |
| ½ | cup | Light Karo syrup |
| 1 | teaspoon | Salt |
| ½ | teaspoon | Baking soda |
| Cinnamon oil (from Pharmacy in your grocery store) | ||
Directions
Preheat oven to 250 degrees. Place red hots into a 2 cup measure and fill to th etop with sugar. Boil all ingredients except soda and cinnamon oil for 5 minutes. Remove from heat and add soda and oil. Pour over popped corn. Bake in a large pan for 1 hour, stirring every 15 minutes. Makes a good snack for cold weather.
Posted to EAT-L Digest 14 Sep 96 From: Cheryl Miller <csmiller@...> Date: Sat, 14 Sep 1996 23:08:02 +0000