Yield: 1 servings
Measure | Ingredient |
---|---|
¼ cup | Garlic; minced |
¼ cup | Lemon zest; grated (about 2 lemons) |
½ cup | Parsley; fresh, chopped fine |
2 tablespoons | Thyme; fresh chopped |
2 tablespoons | Rosemary; fresh, chopped |
2 tablespoons | Sage; fresh, chopped |
½ cup | Olive oil |
In a small bowl, combine ingredients and mix well. Use the day it is mixed.
NOTES : Great on game hens and chicken before grilling.
Recipe by: Schlesinger - Licence to Grill Converted by MM_Buster v2.0l.