Lemon-herb marinade
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Olive oil |
| ⅓ | cup | Fresh lemon juice |
| ⅓ | cup | Dry vermouth |
| 2 | tablespoons | Dried rosemary, crumbled |
| 1 | tablespoon | Dried thyme, crumbled |
| ½ | teaspoon | Sugar |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Pepper |
Directions
Whisk all ingredients to blend.