Lemon-herb chicken marinade
1 Servings
Quantity | Ingredient | |
---|---|---|
¼ | cup | Lemon juice |
⅓ | cup | Oil |
1 | tablespoon | Dry minced onion |
1 | \N | Clove garlic; finely chopped |
1 | tablespoon | Sugar |
1 | tablespoon | Tobasco sauce |
2 | teaspoons | Chicken bouillon |
1 | teaspoon | Thyme |
¼ | teaspoon | Oregano |
Jody Prival
Combine all ingredients. Marinate chicken for at least 4 hours before roasting, broiling, or grilling.
Posted to recipelu-digest by LSHW <shusky@...> on Feb 18, 1998
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