Lemon-herb chicken marinade
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Lemon juice |
| ⅓ | cup | Oil |
| 1 | tablespoon | Dry minced onion |
| 1 | Clove garlic; finely chopped | |
| 1 | tablespoon | Sugar |
| 1 | tablespoon | Tobasco sauce |
| 2 | teaspoons | Chicken bouillon |
| 1 | teaspoon | Thyme |
| ¼ | teaspoon | Oregano |
Directions
Jody Prival
Combine all ingredients. Marinate chicken for at least 4 hours before roasting, broiling, or grilling.
Posted to recipelu-digest by LSHW <shusky@...> on Feb 18, 1998