Yield: 12 Servings
|3||Eggs; well beaten|
Melt chocolate and butter. Add eggs; mix. Add sugar and flour; mix. Add nuts; mix. Pour into greased pan. Bake at 350 degrees for 25 to 30 minutes.
Put whipped cream on top.
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .