Fudge pie #4
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Squares chocolate | |
| 1 | Stick butter | |
| 1¼ | cup | Sugar |
| ¼ | cup | Flour |
| 3 | Eggs; well beaten | |
| 1 | cup | Nuts |
| Whipped cream | ||
Directions
Melt chocolate and butter. Add eggs; mix. Add sugar and flour; mix. Add nuts; mix. Pour into greased pan. Bake at 350 degrees for 25 to 30 minutes.
Put whipped cream on top.
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .