Frosty pink punch

3 servings

Ingredients

QuantityIngredient
½cupFine granulated sugar
½cupLemon juice
1pintRaspberry sherbet
1cupOrange juice
2cupsCranberry juice cocktail
28ouncesGinger ale, chilled

Directions

Combine first four ingredients in punch bowl or large pitcher and stir until sugar is dissolved. Spoon in sherbet. Pour ginger ale over all. Serve with ice (if desired). Randy Rigg Submitted By RANDY RIGG On 10-04-95