Slush punch

24 8oz serve

Ingredients

QuantityIngredient
1quartBoiling water
2cupsSugar
46ouncesPineapple juice
8ouncesFrozen Orange juice
8ouncesBottle lemon juice
2cans7-Up
1eachBottle Club Soda

Directions

Cook together boiling water and sugar til sugar dissolves. Add pineapple juice, orange juice and lemon juice to mixture and stir.

Pour into container and freeze. Remove 2 hours before serving. Add 2 cans of 7-up and 1 bottle of Club Soda.

FROM: Col & Mrs. Bryan Shelbourne, U.S. Military Academy, West Point, NY Served at the reception following a concert accompaning the Army Military Band.