Flaming mangos
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Fresh mangos | |
| 1 | cup | Orange juice |
| 2 | tablespoons | Sugar |
| 1 | cup | Tequila |
Directions
Wash and peel fresh mangos: cut each into 6 slices. Place in chafillg dish or skillet. Pour orange juice over fruit and sprinkle with sugar. Heat to simmering stirrlng gently to dissolve sugar and coat fruit. After 3 or 4 minutes. pour tequila: keep over medium heat. Flame sauce by pouring a little tequila into teaspoon and holding it over flame of chafing dish or range until it flames: then use this flaming tequila to light tequila on top of mangos. Serve over vanilla ice cream.
Posted to MealMaster Recipes List, Digest #154 Date: Mon, 03 Jun 1996 11:37:28 -0400 From: theservs@... (Thomas E. Haug)