Filled cheese muffins

Yield: 4 Servings

Measure Ingredient
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2 tablespoons Carrot; shredded
2 cups Biscuit mix
2 tablespoons Onion; finely chopped
½ cup Sharp cheddar cheese; shrede
2 teaspoons Celery; finely chopped
1 tablespoon Sugar
1 teaspoon Butter or margarine
1 \N Egg; slightly beaten
1 can Deviled ham( 4 1/2oz)
⅔ cup Milk

Preheat oven to 400F. In a small skillet, cook the carrots, celery, and oni BREAKFAST IDEAS????? Jan, can you tell I love breakfast? I could eat it an

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