Plain muffins i

6 servings

Ingredients

Quantity	Measure	Ingredient
2	cups	Flour
4	tablespoons	Sugar
3	tablespoons	Melted shortening
1	cup	Milk
3	teaspoons	Baking powder
½	teaspoon	Salt
1		Egg, well beaten

Directions

Sift flour, measure, and sift with baking powder and salt. Combine egg, shortening, milk, and sugar. Add dry ingredients. Beat only until smooth. Fill well-oiled muffin tins ⅔ full. Bake in hot oven (425ø F) 15-20 minutes. 10 servings. The Household Searchlight - 1941