Easy broiled scallops

1 Servings

Quantity Ingredient
1 pounds Bay scallops
1 tablespoon Lemon juice
1 teaspoon Thyme
¼ teaspoon White pepper
½ teaspoon Dill
2 tablespoons Dry white wine
2 teaspoons Chopped fresh parsley

In bowl combine lemon juice, thyme, pepper, dill & wine. Add scallops & toss lightly. Place scallops on oiled broiler pan; broil 3-4 minutes. Sprinkle with parsley & serve.

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