Easy broiled scallops
1 Servings
Quantity | Ingredient | |
---|---|---|
1 | pounds | Bay scallops |
1 | tablespoon | Lemon juice |
1 | teaspoon | Thyme |
¼ | teaspoon | White pepper |
½ | teaspoon | Dill |
2 | tablespoons | Dry white wine |
2 | teaspoons | Chopped fresh parsley |
In bowl combine lemon juice, thyme, pepper, dill & wine. Add scallops & toss lightly. Place scallops on oiled broiler pan; broil 3-4 minutes. Sprinkle with parsley & serve.
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