Broiled scallops

Yield: 1 Servings

Measure Ingredient
1¼ pounds Sea scallops
2 tablespoons Olive oil
½ teaspoon Lemon pepper
½ teaspoon Garlic powder
½ \N Lemon; cut in wedges

Prep: 5 min, Cook: 5 min.

Turn on broiler. Brush scallops with oil. Sprinkle with lemon pepper and garlic powder. Broil about 5 minutes until scallops are opaque. Serve with lemon wedges.

Posted to recipelu-digest by molony <molony@...> on Feb 20, 1998

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