Yield: 1 Servings
|1¼ cup||All-purpose flour|
Preheat oven to 350.
Melt butter; stir cocoa and sugar together, then stir in melted butter. Add eggs and vanilla. Add flour and salt. Stir until smooth.
Grease 8 or 9-inch baking pan; spread mixture into pan. Bake 40 to 50 minutes or until toothpick comes out clean. Cool.