Curly maple's applesauce muffins

Yield: 1 servings

Measure Ingredient
1½ cup Sugar
½ cup Butter, softened
2 \N Eggs
2 cups Flour
1 teaspoon Baking powder
1 teaspoon Ground cinnamon
½ teaspoon Baking soda
½ teaspoon Ground cloves
¼ teaspoon Salt
1 cup Applesauce

In a mixing bowl, cream sugar and butter. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Mix just until combined. Fill greased or paper-lined muffin cups two-thirds full.

Bake at 350 degrees for 20-25 minutes. Cool on a wire rack.

Yields: 1½ dozen Originated: The Curly Maple Restaurant, New York From: "Taste of Home" Magazine, April/May 1995

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