Cinco de mayo bread for bread machine
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Water |
| 2 | cups | White bread flour |
| 2 | teaspoons | Sugar |
| ½ | teaspoon | Salt |
| 2 | teaspoons | Olive oil |
| ⅔ | cup | Corn meal |
| ⅓ | cup | Creamed corn |
| 2 | tablespoons | Green chiles, canned/diced |
| 1 | teaspoon | Jalepenos, canned/diced |
| 1 | teaspoon | Cilantro, dried |
| 1½ | teaspoon | Fast rise yeast **OR** |
| 2 | teaspoons | Active dry yeast |
| 1 | cup | Water |
| 3 | cups | White bread flour |
| 1 | tablespoon | Sugar |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Olive oil |
| 1 | cup | Corn meal |
| ½ | cup | Creamed corn |
| ¼ | cup | Green chiles, canned/diced |
| ½ | tablespoon | Jalepenos, canned/diced |
| 2 | teaspoons | Cilantro, dried |
| 2 | teaspoons | Fast rise yeast **OR** |
| 3 | teaspoons | Active dry yeast |
Directions
REGULAR LOAF
LARGE LOAF
+++ servings are based on 8 for regular loaf, 12 for large loaf *** be sure to follow loading instructions per your owner's manual HINTS: If you want a little more zip, increase jalepenos to taste.
Drain canned chiles and jalepenos well. The juice can sting. This is a great party bread because of its unexpected texture and flavor.
This recipe can be used with the regular and rapid bake cycles.
CALORIES: 131 PROTEIN: 12% CHOLESTEROL: 0mg : CARBOHYDRATES: 79% SODIUM: 174mg FAT: 9% -- from ELECTRIC BREAD, by Innovative Cooking Enterprises, Inc.
PO Box 240888, Anchorage, Alaska 99524-0888