Cilantro lime salsa
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | small | Onion; finely chopped |
| 1 | cup | Fresh cilantro (coriander); chopped |
| ½ | cup | Parsley; chopped |
| ½ | cup | Salad oil |
| 6 | tablespoons | Lime juice |
| 3 | tablespoons | Distilled white vinegar |
| 2 | Cloves garlic; minced | |
| 1 | Jalapeno; stem, seed, mince | |
Directions
Mix onion, cilantro, parsley, oil, lime juice, vinegar, garlic, and chile in a nonmetallic bowl.
Makes 2½ cups.
NOTES : Mastercook formatted by Garry Howard, Cambridge, MA garhow@... or garhow@...
Recipe by: Sunset Mexican Cookbook Posted to recipelu-digest by "Christopher E. Eaves" <cea260@...> on Mar 03, 1998