Yield: 1 servings
Measure | Ingredient |
---|---|
¾ cup | Semisweet chocolate chips |
3 tablespoons | Milk |
½ teaspoon | Vanilla extract |
1 tablespoon | Light corn syrup |
In a 1 or 2-cup glass measure, heat together chocolate chips and milk in microwave oven on high 45-50 seconds, or until chocolate is melted and smooth when stirred.
Add vanilla and corn syrup, then blend well.
Refrigerate, stirring occasionally, until thickened to frosting consistency.
Jeff