Chocolate mud frosting
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Semisweet chocolate chips |
| 3 | tablespoons | Milk |
| ½ | teaspoon | Vanilla extract |
| 1 | tablespoon | Light corn syrup |
Directions
In a 1 or 2-cup glass measure, heat together chocolate chips and milk in microwave oven on high 45-50 seconds, or until chocolate is melted and smooth when stirred.
Add vanilla and corn syrup, then blend well.
Refrigerate, stirring occasionally, until thickened to frosting consistency.
Jeff