Black chocolate cake frosting
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg white | |
| 1 | cup | Sugar |
| ¼ | cup | Brown sugar |
| ¼ | teaspoon | Cream of tartar |
| ⅓ | cup | Water |
| Salt; pinch | ||
| 1 | teaspoon | Vanilla |
Directions
Combine ingredients in double boiler on low heat. Beat with electric mixer 4 minutes. Spread on cool cake.