Yield: 1 Pint
| Measure | Ingredient |
|---|---|
| ½ cup | Milk chocolate chips |
| ½ cup | Semi-sweet |
| Chocolate chips | |
| 1 tablespoon | Shortening |
Melt the chips with the shortening over low heat or in the microwave.
Stir until smooth. Dip strawberries (washed & patted dry) or pretzels or peanut butter-cracker sandwiches or dried apricots (you get the idea!!) in chocolate & place on wax paper lined tray. Place in refrigerator until firm. Walt