Orange chocolate sauce
3 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Evaporated milk |
| 6 | ounces | Semisweet chocolate chips |
| ½ | cup | Butter or margarine |
| ½ | cup | Frozen OJ concentrate, thaw |
| 2 | cups | Sifted powdered sugar |
| 1 | teaspoon | Orange extract |
Directions
In medium saucepan, combine milk, chocolate chips, butter, and orange juice concentrate. Stirring constantly, cook over low heat until smooth. Increase heat to medium-high. Gradually stir in powdered sugar and bring to a boil. Stirring contantly, reduce heat to medium-low and boil 8 minutes. Remove from heat; stir in orange extract. Cool to room temperature and store in airtight container in refrigerator. Serve warm or cold over ice cream or cake. Source: Quick Gifts of Good Taste Submitted By MEG ANTCZAK On 02-25-95