Cherry no bake rum balls
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | pounds | Vanilla Wafer Crumbs |
| 2 | cups | Powdered Sugar |
| 2 | cups | Nuts, Finely Chopped |
| 2 | cups | Coconut |
| ½ | cup | Light Corn Syrup |
| 1 | cup | Dark Sweet Cherries, Well Drained And Chopped |
| 1 | cup | Dark Rum (or 1 1/2 Tbls Rum Extract) |
Directions
Yield: 100 to 125 Rum Balls
Thoroughly mix all of the ingredients, except the powdered sugar, together, blending well. Shape into 1-inch balls and roll in the powdered sugar.
From A Flyer by The National Red Cherry Institute