Cheez whiz and tater dinner

Yield: 1 Servings

Measure Ingredient
1 pounds Ground beef
1 pack (16 oz) frozen bite-size seasoned potatoes
1 Jar; (8 oz) Cheez Whiz process cheese sauce
1 cup Salsa

I made this tonight and it was good. I used a little too spicy salsa, but you can add whatever is best for you. This recipe caught my attention because I thought my kids would like this, and they did! I found this recipe in a booklet "Month of Meal Ideas" from Kraft.

Brown meat; drain. Mix meat and remaining ingredients. Spoon into 13X9-inch baking dish. Bake at 425 degrees for 20 minutes. Makes 4 to 6 servings.

Variations: Substitute 1 lb boneless skinless chicken breasts, cut into small pieces, for ground beef. (I used hamburger meat) Posted to TNT Recipes Digest by Mom4ajob <Mom4ajob@...> on May 5, 1998

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