Cheese balls #2 (baked)
18 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | (4 oz) butter | |
| 3 | cups | Plain flour |
| 8 | ounces | Cheddar cheese |
| 8 | ounces | Packaged dates |
| Dash of salt | ||
| Pecan halves | ||
Directions
Preheat oven to 375 deg F. Grate cheese. Melt butter; mix cheese and butter. Add flour and salt, mix w Appeared in Calling All Cooks, Vol.
1.
Related recipes
- 2-cheese cheese ball
- Biscuit cheese balls
- Bolinhos de queijo (cheese balls)
- Cheddar cheese ball
- Cheddar-cheese ball
- Cheese ball
- Cheese ball #1
- Cheese ball #2
- Cheese ball #3
- Cheese ball (crocker)
- Cheese ball - basic
- Cheese ball s1
- Cheese balls
- Cheese balls #1
- Cheese balls #2
- Cheese balls (baked)
- Cheese olive balls
- Cheese-and-butter ball
- Olive cheese balls #1
- Olive cheese balls #2