Cereal snack meringues
42 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Egg whites | |
| ⅔ | cup | Sugar |
| 4 | cups | Total cereal |
| ½ | cup | Semisweet chocolate chips if desired |
Directions
Heat oven to 325 degrees. Lightly grease cookie sheet. Beat egg whites in large bowl until foamy. Gradually beat in sugar; continue beating until very stiff and glossy. Fold in cereal and chocolate chips. Drop mixture by teaspoonfuls 2 inches apart onto cookie sheet.
Bake 14 to 16 minutes or until golden brown. Store in airtight container. Makes 3-½ dozen meringues. Printed in the November 26, 1992, issue of the Simi Valley, CA, Enterprise