Meringue cookies

Yield: 3 servings

Measure Ingredient
2 \N Egg whites
⅔ cup Sugar
1 cup Chocolate chips
1 cup Chopped nuts
1 teaspoon Vanilla

Preheat oven to 350 degrees. Beat egg whites until stiff. Gradually add sugar, then fold in chocolate chips, nuts and vanilla. Drop by teaspoonfuls onto a foil lined, greased cookie sheet. Turn oven off and put cookies in oven overnight, or for at least 6 hours. Randy Rigg Submitted By RANDY RIGG On 09-18-95

Similar recipes