Cereal cookies

Yield: 60 Servings

Measure Ingredient
3½ cup Flour
1 teaspoon Baking soda
1 teaspoon Salt
1 teaspoon Cream of tartar
1 cup Rice Krispies®
1 cup Oatmeal
1 cup Shredded coconut
½ cup Chocolate chips
1 cup (2 sticks) butter or margarine
1 cup Sugar
1 cup Brown sugar
1 Egg
1 cup Oil

In a bowl, combine the first 4 ingredients (dry mixture 1). In another bowl, combine the next 4 ingredients (dry mixture 2). Cream together butter and the sugars. Add egg and beat. Add oil and beat again until smooth.

Gradually add the dry mixture 1 and stir removing lumps. Pour in all of dry mixture 2. It is best to mix this with hands to make sure you get it evenly mixed. Drop on ungreased cookie sheet and bake at 350 F for 8 to 10 minutes. The cookies should not get dark.

Recipe by: Barbara

Posted to EAT-L Digest by "Iris E. Dunaway" <hister@...> on Sep 16, 1997

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