Mom's cereal cookies
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | White sugar |
| 1 | cup | Margarine |
| 1 | x | Egg, well beaten |
| 3½ | cup | Flour |
| 1 | tablespoon | Sour milk or sour cream |
| 1 | cup | Oatmeal |
| ½ | cup | Walnuts, chopped |
| 1 | cup | Brown sugar |
| 1 | cup | Oil |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Baking soda; in: |
| 1 | teaspoon | Vanilla |
| 1 | cup | Cornflakes, crushed |
Directions
Cream together sugars, margarine and oil. Add egg, then flour, soda + milk and vanilla. Stir in cereals and nuts. Drop in small balls on ungreased cookie sheets and press with bottom of glass dipped in granulated sugar. Bake in preheated 325 degree oven for 12 minutes.
SUGGESTIONS: Chill dough overnight before baking.
Any cereal(oat flakes, raisin bran, life, etc.) can substitute for corn flakes.
Salt can be omitted.
Submitted By MARK MIKLAS On 03-06-95