Cashew, ham, and pea salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Mayonnaise |
| ⅓ | cup | Sour cream |
| 1 | Lemon ; Juice of | |
| Few drops of hot pepper sauce | ||
| 1 | pack | (16 oz) frozen peas; thawed |
| 1 | cup | Diced cooked ham; (up to 1-1/2) |
| 4 | Green onions; chopped | |
| ⅔ | cup | Roasted unsalted cashews |
| 6 | cups | Mixed salad greens |
Directions
Taken from the cookbook "365 Easy One Dish Meals" {These are the 3 recipes that I have prepared, and I recommend them for any picnic, church luncheon, or just a quick and light supper.} In a medium bowl, combine mayonnaise, sour cream, lemon juice, and hot sauce. Mix to blend well. Stir in all remaining ingredients, except salad greens. Serve salad on bed of salad greens.
Posted to MM-Recipes Digest by IceTeaLuvr@... on Aug 22, 1998, converted by MM_Buster v2.0l.