Campbell's easy chicken & pasta

4 servings

Ingredients

QuantityIngredient
1poundsSkinlees, boneless, chicken
Breasts cut up into chunks
1canCampbells Cream of Chicken
Soup (10-3/4 oz can)
1packFrozen seasoned pasta &
Vegetable combination - 16oz
1tablespoonOil
½cupWater

Directions

In skillet, heat 1 Tbsp oil. Add chicken and cook until browned. Add soup, ½ cup water and vegetable combination. Cover and cook 5 minutes or until vegetables are tender, stirring often.

Typed & Posted by Anne Marie Chiappetta.

Submitted By ANNE MARIE CHIAPPETTA On 04-15-95