Butterfingers candy

1 servings

Ingredients

QuantityIngredient
1cupPeanut butter
cupLight corn syrup
1cupSugar
cupWater
Melted chocolate

Directions

Cook corn syrup, sugar, & water to 310 degrees, remove from heat, stir in warmed peanut butter until completely blended. Pour onto greased cookie sheet and score into pieces. When cool and hard, dip into melted chocolate.

Posted by Gina Smith DVWH18B