Tastes like butterfingers

Yield: 3 bars

Measure Ingredient
1 cup Sugar
½ cup White Syrup
⅓ cup Water
1 cup Peanut Butter
1 cup Coconut shreds (opt)
\N \N Dipping Chocolate

Combine all ingredants except Peanut Butter, cook to 300 degrees, remove from heat and add Peanut Butter, stir very quickly only until the Syrup and Peanut Butter is mixed, hurry on this part, pour on counter top or Marble Slab and quickly form into three logs or three ropes. Cut with Kitchen Shears. When cool, dip in dipping Chocolate.

These are also good rolled in Coconut shreds while still warm.

Submitted By PAUL HOWARD On 10-16-94

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