Butterfinger bars

Yield: 12 Servings

Measure Ingredient
2 cups All-purpose flour
2 cups Oats
1 cup Sugar
1 cup Firmly packed brown sugar
1 teaspoon Baking soda
1 teaspoon Salt
1 cup Butter or margarine
⅔ cup Peanut butter
2 \N Eggs

Mix and bake at 350F. for 15-20 minutes. (two 9x13 pans or one cookie sheet. Melt 3 cups chocolate chips for frosting or use 2 cups chocolate chips and

⅔ cup peanut butter.

Similar recipes