Buttered noodles
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Egg noodles |
| ¼ | cup | Melted butter |
| 2 | tablespoons | Chopped parsley |
| 2 | tablespoons | Freshly grated parmesan cheese |
| Salt and pepper | ||
Directions
Cook noodles according to package instructions. In a large bowl, toss noodles with melted butter, parsley, Parmesan cheese and salt and pepper to taste.
Yield: 4 servings
Recipe by: Cooking Live Show #CL9001 Posted to MC-Recipe Digest V1 #905 by "Angele and Jon Freeman" <jfreeman@...> on Nov 12, 1997