Sesame buttered noodles
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Spaghetti, uncooked |
| 1½ | tablespoon | Tahini |
| 1 | tablespoon | Light miso |
| ¼ | cup | Water |
| ¼ | cup | Chives |
| Black pepper | ||
Directions
Prepare the noodles according to the package directions. Drain, rinse & set aside.
Combine tahini, miso & water in a small pot to form a creamy sauce.
Cook over a medium heat, stirring constanty, until thickened. This should take about 3 minutes. Add more water as necessary to make a medium thick sauce.
Gently toss sauce with the cooked noodles, chives & black pepper.
Serve at once.
"Vegetarian Gourmet" Winter, 1995