Yield: 6 Servings
|⅔ cup||Brown sugar|
|⅓ cup||Melted butter; or margarine|
|⅓ cup||Light cream|
|1⅓ cup||Flaked coconut|
From: Brenda Adams <ADAMSFMLE@...> Date: Sun, 14 Jul 1996 14:51:57 -0400 Recipe By: Better Homes and Garden Cookbook Thoroughly combine brown sugar, butter, cream, coconut and vanilla.
Spread over a warm 9-inch square cake. Brown lightly in broiler.
EAT-L Digest 13 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .