Broccoli bacon salad
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | large | Bunch broccoli, separated into florets |
| 1 | small | Red onion, coarsely chopped |
| 1 | cup | Raisins |
| 10 | To 12 bacon strips, cooked and crumbled DRESSING: | |
| 3 | tablespoons | Vinegar |
| ⅓ | cup | Mayonnaise |
| ⅓ | cup | Sugar |
Directions
In a large serving bowl, combine the broccoli, onion, raisins and bacon, set aside. In a mixing bowl, combine dressing ingredients.
Just before serving, pour dressing over broccoli mixture; toss to coat. Yield: 6-8 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994