Yield: 8 Servings
|1 quart||Milk (up to)|
|3½ cup||Dry bread cubes|
Beat 6 eggs. Add to the bowl, 1 qt milk, ½ - ¾ cup sugar, 1 tsp vanilla. Place 3½ cups dry bread cubes (about six thick slices or so), in a large and deep baking dish.
Pour egg mixture over all. Bake in a 325 degree oven for 40 to 45 minutes or till a knife inserted near center comes out clean. Cool slightly before serving. Serve as is, with a sauce or just some whipped cream.
(STEPHANIE DA SILVA)
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