Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| 6 \N | Eggs |
| 1 quart | Milk (up to) |
| ¾ cup | Sugar |
| 1 teaspoon | Vanilla |
| 3½ cup | Dry bread cubes |
Beat 6 eggs. Add to the bowl, 1 qt milk, ½ - ¾ cup sugar, 1 tsp vanilla. Place 3½ cups dry bread cubes (about six thick slices or so), in a large and deep baking dish.
Pour egg mixture over all. Bake in a 325 degree oven for 40 to 45 minutes or till a knife inserted near center comes out clean. Cool slightly before serving. Serve as is, with a sauce or just some whipped cream.
ARIELLE@...
(STEPHANIE DA SILVA)
REC.FOOD.RECIPES
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