Bread pudding #06
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Bread cubes (from ends she saves in freezer) |
| 2 | cups | Water or skim milk (hot) |
| ⅔ | cup | Brown sugar |
| ½ | cup | Raisins |
| 2 | Apples; sliced thin | |
| ½ | teaspoon | Cinnamon |
| 1 | teaspoon | Vanilla |
| 3 | Egg whites | |
Directions
Combine bread cubes, raisins, and apples in large bowl. Add water or milk and sugar. Mix thoroughly and let stand for 20-30 min. Add beaten egg whites (just til foamy), cinnamon, and vanilla. Mix thoroughly. Pour into a 1-½ quart sprayed casserole. Bake uncovered for 45 min. to 1 hr., until set and lightly browned.
SARA KATSH <SKATSH@...>
REC.FOOD.RECIPES
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