Boboli topping 21

Yield: 1 servings

Measure Ingredient
Cobb Salad Pizza
Vinaigrette of your choice
1 14" Pizza Shell -- ready
For
large Handful torn romaine
Lettuce
Use
Spinach leaves
1 teaspoon Garlic -- finely chopped
½ cup Grilled BBQ chicken
14 ounces Mozzarella cheese
Shredded
1½ cup Fresh tomatoes -- cubed
¼ cup Bacon bits -- crumbled
1 tablespoon Parmesan cheese -- grated
Blue cheese
6 Fresh basil leaves
Blanched corn kernals
Cobb Salad Topping
Defrosted-frozen
DEE STATEN KGKJ66A-----

Take pie shell-combine next 5 ingredients and spread over pie shell and bake until golden and bubbly- While pie is baking- toss greens with some vinaigrette- When pie is ready- place it on a serving tray- cut into desired slices- keeping in tack- place gr Recipe By :

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